A New View in the Cattle Industry

Meet Tyler Morgan, the driving force behind Royal Family Farms' commitment to sustainable agriculture within the Forward Farms collective. Raised in Sunnyside, Washington, Tyler's journey into ranching began with his father, a weekend cowboy whose passion for the land left a lasting impression. Tyler's early years were steeped in rodeo culture and horse training, shaping his dedication to livestock management and agricultural innovation.

Tyler's career path took him from managing saleyards to co-founding a successful saleyard in Moses Lake, Washington. His expertise in livestock and his commitment to quality led him to partner with Forward Farms, where he now spearheads efforts in sustainable beef production. Tyler focuses on antibiotic-free, grass-fed, carbon-neutral beef—a niche market that reflects his values of transparency and environmental stewardship.

Tyler's approach integrates high-density grazing and innovative genetic practices, such as breeding Angus hybrids from dairy crosses, to produce beef that meets rigorous standards of quality and sustainability. His leadership not only drives profitability but also sets an example in large-scale regenerative farming. Through partnerships and outreach, Tyler and Forward Farms aim to revolutionize the industry, demonstrating that ethical farming practices can lead to healthier ecosystems and thriving communities.